Elliott Moss plans new Asheville barbecue joint; two new breweries, Brewwell and Diatribe Brewing, in the works; Covid numbers creep up as flu season approaches; more
Also, the much-anticipated Botiwalla will open soon in West Asheville
This story sponsored by Citizens Fuel Co., a family-owned Asheville company.
In this edition of the Hot Sheet: Chef Elliott Moss is planning a new Asheville barbecue restaurant; the highly anticipated opening of Botiwalla restaurant in West Asheville nears; two new breweries promise more beer offerings in Beer City USA; Covid cases are on the rise; there’s a change in leadership coming to a nonprofit builder of affordable housing in and around Asheville; and much more. Here we go: